Ingredients: pitted green manzanilla olives, red pepper paste 20% (red pepper, stabilisers: sodium alginate, guar gum, firming agent : calcium chloride), salt, acid, citric acid, antioxidant ; ascorbic acid Net weight : 300g, net drained weight : 130g Pasteurised Nutrition information per 100g : – Energy : 735kJ or 174kcal – Protein : 1.77g – Carbohydrates : 3.52g –  Fat : 17.08g